Heritage Dinner: CHICKEN & THE EGG
Friday, September 18
29th street at pepper place
A multi-course seated dinner honoring a Southern heritage ingredient and the recipients of the Frank Stitt Award for Industry Excellence.
Rooted: WOMEN IN FOOD
LEGACY IN MOTION
Saturday, September 19
MARKET AT PEPPER PLACE
A public market take-over featuring female artisans, chef demos, book signings, conversation and more.
Ticket-holders have access to the Rooted Meet & Greet presented by Atlanta Dairies – featuring brunch cocktails by local female mixologists, bites from Hot and Hot Fish Club, and time to connect with the chefs.
Hosted
A Collaborative Series
All Week
Local Restaurants & Establishments
Throughout the week, local restaurants and bars host out of town guest chefs and friends for one-night-only collaborative offerings and pop ups.
Saturday, September 26
Sloss Furnaces National Historic Landmark
A walk-around live-fire tasting event featuring top chefs and pitmasters, music, chef demos and more.
Funk Brunch: JUKE JAM
Sunday, September 27
Sloss Furnaces National Historic Landmark
A soulful celebration where food, music, and culture collide.
